How to remineralize ro water with himalayan pink salt.
Make alkaline water with himalayan salt.
Himalayan pink salt for the balanced mineral content.
It has no science to prepare this tremendous alkaline water.
What about using 1 organic lemon 4 cups of filtered purified water 1 tablespoon himalayan salt or sea salt 1 large glass jar.
Himalayan salt is loaded with 84 trace minerals that come with a bunch of health benefits i will go over in the next section.
Let the water sit overnight at room temperature.
The easiest way to make alkaline water is to thoroughly stir.
Wash the lemon and chop it into slices put them in a glass jar and add the water.
One tablespoon of pink himalayan salt i can t stop saying how amazing it is instructions.
Cut your organic lemon into quarters and add them to the pitcher do not squeeze them.
Add the tablespoon of the pink himalayan salt.
Pour water into jar slice lemon and add to water do not squeeze out juice add salt cover jar leave at room temperature for 12 24 hours.
How to prepare alkaline saltwater from the himalayas.
This is the alkaline recipe i have.
Fill your pitcher with filtered water.
Add the himalayan salt and then cover the jar.
You can add one tablespoon of pink himalayan sea salt to your lemon water if desired.
One way to add essential minerals back to your ro water is with the help of himalayan pink salt.
Ph drops contain potent alkaline minerals and are highly concentrated.
Add in lemon wedges don t.
How to make your alkaline water with lemon and himalayan salt.
One of the best ways to do it is through alkaline water but instead of baking with salt from the himalayas the pink salt with beautiful nutrients.
You can purchase ph drops at health food stores or online.
Depending on what type of water you use your results will vary.
This is my quick easy and cheap way to make alkaline water at home.
I personally use filtered spring water from the local spring water company.
Leave it for a whole night before drinking.
Himalayan pink salt is a rock salt that is mined near the foothills of the himalayan mountains.
In the last few years it has skyrocketed in popularity as a healthy alternative to table salt due to the natural process with which it is harvested and all of the many health properties that came with it.